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Items where Division is "Lipid Science and Traditional Foods" and Year is 1974

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Number of items: 2.

Charuvan, Chaoenphol (1974) Minor lipid constituents and their effects on processing foods. Masters thesis, Central Food Technological Research Institute.

Raj, Nair (1974) Therapeutic foods. Masters thesis, Central Food Technological Research Institute.

This list was generated on Thu Oct 9 05:23:13 2025 UTC.