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Items where Division is "CFTRI Resource Centres" and Year is 1970

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Number of items: 4.

D

Daniel, V. A. and Doraiswamy, T. R. and Swaminathan, M. and Rajalakshmi, D. (1970) The effect of dilution of milk proteins with non-essential amino acids (L-alanine and L-glutamic acid) on nitrogen retention and biological value of the proteins in children. British Journal of Nutrition, 24. pp. 741-747.

S

Sastry, M. V. (1970) Biochemical studies in the physiology of sapota. III. Minor chemical changes. Indian Food Packer, 24 (5). pp. 20-23.

Sastry, M. V. (1970) Biochemical studies in the physiology of sapota. IV. Ripening and storage studies. Indian Food Packer, 24 (5). pp. 24-26.

Suryaprakasa Rao, P. V. and Giridhar, N. and Prasad, P. S. R. K. and Nageswara Rao, G. (1970) Optimum maturity and harvesting time of mangoes var. Baneshan (Syn. Bangganopalle). Part 1. Physico-morphological features of fruit vs. maturity. Indian Journal of Horticulture, 27 (3-4). pp. 117-122.

This list was generated on Tue Oct 19 21:38:44 2021 IST.