Items where Division is "CFTRI Resource Centres" and Year is 1973
Up a level |
P
Panda, P. C. (1973) Effect of different methods of slaughter on the keeping quality of dressed poultry. Indian Poultry Gazzete, 57 (2). pp. 35-38.
Panda, P. C. (1973) Microbial contamination of shell eggs. Poultry Adviser, 6 (3). p. 1.
Panda, P. C. (1973) Salmonella serotypes associated with dressed poultry marketed in India. Indian Journal of Public Health, 17 (1). pp. 27-28.
Panda, P. C. and Basu, S. (1973) Salmonella wichita, A new serotype isolated from poultry. Indian Journal of Experimental Biology, 11. p. 345.
R
Revankar, G. D. (1973) Effect of clove on stabilization of fish oil. The Oils and Oilseeds Journal, 26 (4). pp. 8-9.
S
Sen, D. P. and Revankar, G. D. (1973) Use of sardine oil in sardine packs. Indian Food Packer, 27 (3). pp. 20-28.