Browse by Year where Division is ""

Dept. of Microbiology and Fermentation Technology (14354)
- Administration (3)
- CFTRI Resource Centres (398)
- Central Instrumentation Facility Services (21)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2548)
- Dept. of Lipid Science (104)
- Director's Office (25)
- Electrical Department (5)
- Fermentation Technology and Bioengineering (879)
- Flour Milling Bakery and Confectionary Technology (803)
- Food Engineering (959)
- Food Microbiology (1089)
- Food Packaging Technology (487)
- Food Protectants and Infestation Control (864)
- Food Safety Analytical Quality Control Lab (339)
- Fruit and Vegetable Technology (1270)
- Grain Science and Technology (909)
- Health Centre (2)
- Human Resource Development (344)
- Information and Publicity (1)
- Library (FOSTIS) (23)
- Lipid Science and Traditional Foods (628)
- Meat Fish and Poultry Technology (722)
- Molecular Nutrition (105)
- Planning and Monitoring Cell (16)
- Plant Cell Biotechnology (675)
- Plantation Products Spices and Flavour Technology (1065)
- Protein Chemistry and Technology (936)
- Sensory Science (220)
- Technology Transfer and Business Development (50)