Browse by Year where Division is "Dept. of Microbiology and Fermentation Technology"

Dept. of Microbiology and Fermentation Technology (17510)
- Administration (4)
- CFTRI Resource Centres (433)
- Central Instrumentation Facility Services (28)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2995)
- Dept. of Lipid Science (108)
- Director's Office (29)
- Electrical Department (6)
- Fermentation Technology and Bioengineering (1014)
- Flour Milling Bakery and Confectionary Technology (1045)
- Food Engineering (1126)
- Food Microbiology (1408)
- Food Packaging Technology (646)
- Food Protectants and Infestation Control (1011)
- Food Safety Analytical Quality Control Lab (499)
- Fruit and Vegetable Technology (1518)
- Grain Science and Technology (1089)
- Health Centre (2)
- Human Resource Development (396)
- Information and Publicity (17)
- Library (FOSTIS) (24)
- Lipid Science and Traditional Foods (811)
- Meat Fish and Poultry Technology (824)
- Molecular Nutrition (164)
- Planning and Monitoring Cell (85)
- Plant Cell Biotechnology (852)
- Plantation Products Spices and Flavour Technology (1355)
- Protein Chemistry and Technology (1032)
- Sensory Science (247)
- Technology Transfer and Business Development (70)