Preference Mapping of natural sweeteners.

Dinesh Kumar, N. (2014) Preference Mapping of natural sweeteners. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Sweeteners, Analysis
Subjects:	600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 14 Physical properties > 04 Sweeteners
Divisions:	Sensory Science
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	19 Jun 2015 07:46
Last Modified:	19 Jun 2015 07:46
URI:	http://ir.cftri.res.in/id/eprint/11851

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