Development of fruit based pasta utilizing pomelo peel

Chithra, K. (2016) Development of fruit based pasta utilizing pomelo peel. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Citrus maxima pomelo pasta
Subjects:	600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits 600 Technology > 08 Food technology > 26 Bakery products
Divisions:	Fruit and Vegetable Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	10 Nov 2016 06:14
Last Modified:	10 Nov 2016 06:14
URI:	http://ir.cftri.res.in/id/eprint/12466

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