Evaluation of Phytochemicals Against Stored Grain Fungi.

Dev, Aradhana (2017) Evaluation of Phytochemicals Against Stored Grain Fungi. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	stored food grains fungi phytochemicals microflora
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi
Divisions:	Food Protectants and Infestation Control
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	27 Jul 2017 07:04
Last Modified:	27 Jul 2017 07:04
URI:	http://ir.cftri.res.in/id/eprint/12842

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