[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Development of a simple LC-MS/MS method for analysis of sulfonamides in different food matrices.

Vinay, H. K. (2015) Development of a simple LC-MS/MS method for analysis of sulfonamides in different food matrices. [Student Project Report] (Submitted)

[img] PDF
Vinay HK.pdf - Submitted Version
Restricted to Repository staff only

Download (7MB)

Item Type: Student Project Report
Uncontrolled Keywords: analyse, sulfonamides, food matrices, synthetic antibiotics
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 11 Antibiotics Chemistry
600 Technology > 08 Food technology
600 Technology > 08 Food technology > 01 Analysis
Divisions: Food Protectants and Infestation Control
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 25 Oct 2017 11:27
Last Modified: 25 Oct 2017 11:27
URI: http://ir.cftri.res.in/id/eprint/13077

Actions (login required)

View Item View Item