Development of Quinoa Enriched Tortilla.

Deshpande Rohan, Hemant (2018) Development of Quinoa Enriched Tortilla. [Student Project Report] (Submitted)

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031 Investigation - Rohan Deshpande Hemant.pdf - Submitted Version
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Item Type:	Student Project Report
Uncontrolled Keywords:	quinoa grain, Tortillas
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains 600 Technology > 08 Food technology > 26 Bakery products
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	06 May 2020 10:50
Last Modified:	06 May 2020 10:50
URI:	http://ir.cftri.res.in/id/eprint/14301

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