Nutraceutical production from Cereal Waste through Fermentation.

Subhangini, Mishra (2020) Nutraceutical production from Cereal Waste through Fermentation. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	fermentation process phenolic compound cereal waste rice nutraceuticals
Subjects:	600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization 600 Technology > 08 Food technology > 21 Cereals
Divisions:	Food Microbiology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	13 May 2021 05:27
Last Modified:	13 May 2021 05:27
URI:	http://ir.cftri.res.in/id/eprint/14836

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