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Bionanocomposites for Extension of Shelf Life of Fruits and Vegetables.
Sharath Kumar, N. (2019) Bionanocomposites for Extension of Shelf Life of Fruits and Vegetables. Masters thesis, Central Food Technological Research Institute.
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SHARATH KUMAR N Dissertation.pdf - Submitted Version Restricted to Repository staff only Download (6MB) |
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Bionanocomposites, Biopolymers, food packaging, fruits, vegetables |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 27 Polymer Chemistry 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 04 Nov 2021 10:23 |
| Last Modified: | 04 Nov 2021 10:23 |
| URI: | http://ir.cftri.res.in/id/eprint/14926 |
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