Foam Mat Drying of Fruits and Vegetables: A Critical Appraisal.
Vishal, Kanaujia (2019) Foam Mat Drying of Fruits and Vegetables: A Critical Appraisal. Masters thesis, Central Food Technological Research Institute.
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VISHAL KANAUJIA-Dissertation Thesis Report 2018-20 Batch.pdf - Submitted Version Restricted to Repository staff only Download (7MB) |
Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | foam mat drying, Fruits, Vegetables |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 04 Nov 2021 11:04 |
Last Modified: | 04 Nov 2021 11:04 |
URI: | http://ir.cftri.res.in/id/eprint/14931 |
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