Development of Bioactive Rich Fractions from Black Rice and Assessment of its Quality Characteristics.

Moirangthem, Selena (2021) Development of Bioactive Rich Fractions from Black Rice and Assessment of its Quality Characteristics. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Black rice, Chakhao Poireiton, Phytocompounds, Phenolics, Flavonoids, Anthocyanin.
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 18 Phytochemistry 600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	09 Nov 2021 08:40
Last Modified:	09 Nov 2021 08:40
URI:	http://ir.cftri.res.in/id/eprint/15000

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