Application of proteins from different meat processing wastewater streams as a dietary protein source in animal feed.
Cathrine, M.S. Bethi and Gowthami, Jayprakash and Muthukumar, S. P. and Tanaji, G. Kudre (2021) Application of proteins from different meat processing wastewater streams as a dietary protein source in animal feed. Journal of Environmental Management, 299. p. 113662.
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Item Type: | Article |
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Uncontrolled Keywords: | Meat processing wastewater protein Lactobacillus fermentation Protein hydrolysate Protein quality indices Growth performance |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Meat |
Divisions: | Meat Fish and Poultry Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 26 Nov 2021 04:17 |
Last Modified: | 26 Nov 2021 04:17 |
URI: | http://ir.cftri.res.in/id/eprint/15094 |
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