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Recent advances in concentration of fruit juices with special reference to citrus and non-citrus juices.
Win, Aung (1967) Recent advances in concentration of fruit juices with special reference to citrus and non-citrus juices. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | citrus juice, concentration, fruit juices, evaporation, advances |
| Subjects: | 600 Technology > 07 Beverage Technology > 05 Fruit juice 600 Technology > 08 Food technology > 24 Fruits > 03 Citrus fruits |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 08 Jul 2022 07:05 |
| Last Modified: | 08 Jul 2022 07:05 |
| URI: | http://ir.cftri.res.in/id/eprint/15471 |
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