Development and Characterization of Essential Oil Incorporated Pla/Pcl Based Active Packaging Films.
Srinivasa, K. T. (2022) Development and Characterization of Essential Oil Incorporated Pla/Pcl Based Active Packaging Films. Masters thesis, Central Food Technological Research Institute.
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50BB20A08006- Srinivasa K T- Development of and characterization of essential oil incorporated PLA or PCL based active packaging films.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Thesis (Masters) |
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| Uncontrolled Keywords: | essential oils, food packaging, Poly caprolactone, Food contact polymers |
| Subjects: | 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging 600 Technology > 09 Industrial oils, fats, waxes, gases > 03 Essential oils |
| Divisions: | Food Packaging Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Aug 2022 09:47 |
| Last Modified: | 02 Aug 2022 09:47 |
| URI: | http://ir.cftri.res.in/id/eprint/15547 |
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