Study of Physical, Chemical and Microbiological Parameters of Bottled Drinking Water of Mysore City.

Aditi, Rani (2022) Study of Physical, Chemical and Microbiological Parameters of Bottled Drinking Water of Mysore City. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Bottled drinking water, microbiological parameters
Subjects:	600 Technology > 08 Food technology > 01 Analysis 600 Technology > 08 Food technology > 17 Water activity
Divisions:	Food Safety Analytical Quality Control Lab
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	08 Dec 2022 06:07
Last Modified:	08 Dec 2022 06:07
URI:	http://ir.cftri.res.in/id/eprint/15773

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