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Continuous thermal processing of liquid foods in heat exchangers.
Saroj, K. Chakraborthy (1978) Continuous thermal processing of liquid foods in heat exchangers. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | thermal processing, liquid foods, heat exchangers |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 06 Preservation and Storage > 04 Irradiation |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 16 Feb 2023 08:47 |
| Last Modified: | 16 Feb 2023 08:47 |
| URI: | http://ir.cftri.res.in/id/eprint/16028 |
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