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Nutritional and biochemical studies of some germinated legumes with particular reference to changes in carbohydrates.

Jaya, T. V. (1978) Nutritional and biochemical studies of some germinated legumes with particular reference to changes in carbohydrates. Doctoral thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: chickpea, greengram, biochemical changes, germination
Subjects: 600 Technology > 08 Food technology > 16 Nutritive value
600 Technology > 08 Food technology > 22 Legumes-Pulses
Divisions: Protein Chemistry and Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 07 Mar 2023 09:45
Last Modified: 07 Mar 2023 09:45
URI: http://ir.cftri.res.in/id/eprint/16120

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