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Studies for bland and colourless leaf protein from lucerne (Medicago sativa) and recovery of pigments.
Gurmukh, Singh (1981) Studies for bland and colourless leaf protein from lucerne (Medicago sativa) and recovery of pigments. Masters thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | leaf protein concentrate, food proteins, amino acid analysis, fractionation |
| Subjects: | 500 Natural Sciences and Mathematics > 10 Plants 600 Technology > 08 Food technology > 16 Nutritive value > 09 Leaf protein |
| Divisions: | Protein Chemistry and Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 09 Mar 2023 11:25 |
| Last Modified: | 09 Mar 2023 11:25 |
| URI: | http://ir.cftri.res.in/id/eprint/16182 |
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