Studies on chapathi and similar traditional foods.

Haridas Rao, P. (1982) Studies on chapathi and similar traditional foods. Doctoral thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	chapathi, quality, traditional foods, dough characterisation
Subjects:	600 Technology > 08 Food technology > 13 Quality control 600 Technology > 08 Food technology > 26 Bakery products > Indian flat bread
Divisions:	Flour Milling Bakery and Confectionary Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	23 Mar 2023 08:40
Last Modified:	23 Mar 2023 08:40
URI:	http://ir.cftri.res.in/id/eprint/16224

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