In vivo production of bacillus thuringiensis strains using silkworm.

Goon, G. Kahng (1983) In vivo production of bacillus thuringiensis strains using silkworm. Masters thesis, Central Food Technological Research Institute.

PDF
T-800.pdf - Submitted Version
Restricted to Repository staff only
Download (9MB)

Item Type:	Thesis (Masters)
Uncontrolled Keywords:	microbial agents, silkworm larvae, in vivo fermentation
Subjects:	500 Natural Sciences and Mathematics > 07 Life Sciences > 04 Microbiology > 02 Bacteriology 600 Technology > 03 Agriculture > 05 Insect/Pest Control
Divisions:	Food Protectants and Infestation Control
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	29 Mar 2023 08:58
Last Modified:	29 Mar 2023 08:58
URI:	http://ir.cftri.res.in/id/eprint/16282

Actions (login required)

View Item