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Preparation and evaluation of PLA/Zao nano composite films containing lemon essential oil for active food packaging
Amaya Maheendran, S (2023) Preparation and evaluation of PLA/Zao nano composite films containing lemon essential oil for active food packaging. Masters thesis, Central Food Technological Research Institute.
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AMAYA S MAHEENDRAN.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | PLA/Zao nano composite films, lemon essential oil, food packaging |
| Subjects: | 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging 600 Technology > 09 Industrial oils, fats, waxes, gases > 03 Essential oils |
| Divisions: | Food Packaging Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 09 Dec 2023 08:24 |
| Last Modified: | 09 Dec 2023 08:24 |
| URI: | http://ir.cftri.res.in/id/eprint/16723 |
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