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Relevance of solid-state fermentation for biochemical management of pressmud from sugar and stillage from distillery industries.
Xavier, Sandhya (1995) Relevance of solid-state fermentation for biochemical management of pressmud from sugar and stillage from distillery industries. Doctoral thesis, Central Food Technological Research Institute.
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| Item Type: | Thesis (Doctoral) |
|---|---|
| Uncontrolled Keywords: | solid-state fermentation, sugarcane pressmud, stillage |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 16 Nutritive value > 07 Waste utilization |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 27 Mar 2024 06:16 |
| Last Modified: | 27 Mar 2024 06:16 |
| URI: | http://ir.cftri.res.in/id/eprint/17198 |
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