Development of coated extruded rice based snacks
Siya Ram, Mourya (1997) Development of coated extruded rice based snacks. [Student Project Report] (Submitted)
|
PDF
T-1438.pdf - Submitted Version Restricted to Repository staff only Download (9MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | rice based snacks, green gram suspensions, coating, rheology |
| Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 05 Snack food 600 Technology > 08 Food technology > 21 Cereals > 01 Rice |
| Divisions: | Food Engineering |
| Depositing User: | Somashekar K S |
| Date Deposited: | 27 Mar 2024 08:39 |
| Last Modified: | 27 Mar 2024 08:39 |
| URI: | http://ir.cftri.res.in/id/eprint/17219 |
Actions (login required)
![]() |
View Item |

