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Extraction, characterization and fermentative hydrolysis of fucoidan from brown algae (Sargassum Spp.)
Ayush, Bokhad (2023) Extraction, characterization and fermentative hydrolysis of fucoidan from brown algae (Sargassum Spp.). [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | brown algae, marine algae, Prebiotics, fucoidan, fermentative hydrolysis |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 29 Microbiological food > 01 Algae |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 05 Apr 2024 10:50 |
| Last Modified: | 05 Apr 2024 10:50 |
| URI: | http://ir.cftri.res.in/id/eprint/17294 |
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