Anthocyanin colour concentrate from grape pomace
Pratyush, Pattanaik (1999) Anthocyanin colour concentrate from grape pomace. [Student Project Report] (Submitted)
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T-1580.pdf - Submitted Version Restricted to Repository staff only Download (9MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | grape pomace, papaya candy, Anthocyanin |
| Subjects: | 600 Technology > 08 Food technology > 14 Physical properties > 01 Colours 600 Technology > 08 Food technology > 24 Fruits > 05 Grapes |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 02 May 2024 06:29 |
| Last Modified: | 02 May 2024 06:29 |
| URI: | http://ir.cftri.res.in/id/eprint/17478 |
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