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Studies on structure of rice starch and its relation to cooked rice structure

Ramesh, M (1997) Studies on structure of rice starch and its relation to cooked rice structure. Doctoral thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Doctoral)
Uncontrolled Keywords: rice starch, cooked rice, structure
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 30 Starch Chemistry
600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions: Grain Science and Technology
Depositing User: Somashekar K S
Date Deposited: 02 May 2024 11:17
Last Modified: 02 May 2024 11:17
URI: http://ir.cftri.res.in/id/eprint/17484

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