Study of bio-accessibility of beta-carotene in fortified rice
Chirayu, Kadurkar (2023) Study of bio-accessibility of beta-carotene in fortified rice. [Student Project Report] (Submitted)
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Final Report-Chirayu- beta-carotene bio-accessibility (1).pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
Item Type: | Student Project Report |
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Uncontrolled Keywords: | fortified Rice, Beta- Carotene, UV-Spectrophotometer, HPLC, bioaccessibility |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 04 Vitamins 600 Technology > 08 Food technology > 21 Cereals > 01 Rice |
Divisions: | Grain Science and Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 14 Oct 2024 10:07 |
Last Modified: | 14 Oct 2024 10:07 |
URI: | http://ir.cftri.res.in/id/eprint/18067 |
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