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Bioactive compounds in fruits and vegetables and their nutraceutical products

Soumyarani, M. K. (2006) Bioactive compounds in fruits and vegetables and their nutraceutical products. Masters thesis, Central Food Technological Research Institute.

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Item Type: Thesis (Masters)
Uncontrolled Keywords: nutraceutical products, fruits, vegetables, berries, citrus fruit, spices, bioactive compounds
Subjects: 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods
600 Technology > 08 Food technology > 23 Vegetables
600 Technology > 08 Food technology > 24 Fruits
Divisions: Fruit and Vegetable Technology
Depositing User: Somashekar K S
Date Deposited: 20 Nov 2024 10:58
Last Modified: 20 Nov 2024 10:58
URI: http://ir.cftri.res.in/id/eprint/18338

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