To study the physicochemical, antioxidants, and functional properties of health mix by drum drying process
Thotapelly, Sumalatha (2025) To study the physicochemical, antioxidants, and functional properties of health mix by drum drying process. [Student Project Report] (Submitted)
![]() |
PDF
Thotapelly Sumalatha.pdf - Submitted Version Restricted to Repository staff only Download (8MB) |
Item Type: | Student Project Report |
---|---|
Uncontrolled Keywords: | health mix powders, drum drying, functional properties, Nutritional attributes, cereals, pulses |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 32 Antioxidants 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration |
Divisions: | Grain Science and Technology |
Depositing User: | Somashekar K S |
Date Deposited: | 18 Jun 2025 11:14 |
Last Modified: | 18 Jun 2025 11:14 |
URI: | http://ir.cftri.res.in/id/eprint/19513 |
Actions (login required)
![]() |
View Item |