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A quick test for the detection of ethylene dibromide residues in food grains.
Appaiah, K. M. and Sreenivasa, M. A. and Nagaraja, K. V. (1994) A quick test for the detection of ethylene dibromide residues in food grains. Indian Food Packer, 48 (1). 63-66, 7 ref..
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| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | food grains, ethylene dibromide, testing, residues |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 600 Technology > 08 Food technology > 16 Nutritive value > 08 Grains |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 10 Feb 2022 10:54 |
| Last Modified: | 10 Feb 2022 10:54 |
| URI: | http://ir.cftri.res.in/id/eprint/2550 |
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