A sedimentation test for pregalatinized rice products.

Bhattacharya, K. R. and Ali, S. Z. (1976) A sedimentation test for pregalatinized rice products. Lebensmittel Wissenschaft Technologie, 9 (1). 36-37, 1 ref..

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Item Type:	Article
Uncontrolled Keywords:	pregelatinized, rice products, sedimentation test
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	10 Feb 2015 07:06
Last Modified:	10 Feb 2015 07:06
URI:	http://ir.cftri.res.in/id/eprint/2570

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