Dehydration of green peas.

Bhavani, B. S. and Kuppuswamy, S. and Gururaja Rao, R. and Bhatia, D. S. (1963) Dehydration of green peas. Indian Journal of Technology, 1. pp. 250-254.

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Item Type:	Article
Uncontrolled Keywords:	dehydration, green peas
Subjects:	600 Technology > 08 Food technology > 22 Legumes-Pulses > 04 Peas 600 Technology > 08 Food technology > 06 Preservation and Storage > 02 Drying and Dehydration
Divisions:	Grain Science and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	13 Aug 2014 06:01
Last Modified:	13 Aug 2014 06:01
URI:	http://ir.cftri.res.in/id/eprint/3690

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