![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Some initial observations on the effect of sodium benzoate in extending the shelf-life of dressed poultry at display cabinet temperature.
Chatterjee, A. K. and Panda, P. C. and Khabade, V. S. and Puttarajappa, P. (1972) Some initial observations on the effect of sodium benzoate in extending the shelf-life of dressed poultry at display cabinet temperature. Indian Journal of Animal Health, 11 (1). pp. 1-4.
![[img]](http://ir.cftri.res.in/style/images/fileicons/application_pdf.png) |
PDF
Indian Journal of Animal Health, Volume-11(1 (1972) 1-4.pdf - Published Version Restricted to Registered users only Download (88kB) |
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | sodium benzoate, food preservative, shelf life, poultry |
| Subjects: | 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry 600 Technology > 08 Food technology > 31 Food Additives 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Meat Fish and Poultry Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 24 Sep 2014 07:30 |
| Last Modified: | 24 Sep 2014 07:30 |
| URI: | http://ir.cftri.res.in/id/eprint/5401 |
Actions (login required)
 |
View Item |