[feed] Atom [feed] RSS 1.0 [feed] RSS 2.0

Studies on maturation of apples:

Krishnaprakash, M. S. and Narasimham, P. and Dhanaraj, S. and Aravinda Prasad, B. and Krishnaprasad, C. A. and Habibunnisa, Ms.. and Ananthakrishna, S. M. (1988) Studies on maturation of apples:. Journal of Food Science and Technology (India), 25 (4). pp. 205-210.

[img] PDF
JFST 1988 205.pdf - Published Version
Restricted to Registered users only

Download (1MB) | Request a copy

Item Type: Article
Uncontrolled Keywords: apples, maturation, seasonal variation, physical parameters
Subjects: 600 Technology > 08 Food technology > 14 Physical properties
600 Technology > 08 Food technology > 24 Fruits > 01 Apple
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 29 Jan 2021 09:00
Last Modified: 29 Jan 2021 09:00
URI: http://ir.cftri.res.in/id/eprint/5642

Actions (login required)

View Item View Item