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Utilization of muskmelon (Cucumis melo L.) variety Haramadhu.

Bindra, U. and Manjrekar, S. P. and Jain, S. C. (1973) Utilization of muskmelon (Cucumis melo L.) variety Haramadhu. Journal of Food Science and Technology (India), 10. pp. 176-179.

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Item Type: Article
Uncontrolled Keywords: musk melon, canned slices, cubes, organoleptic evaluation
Subjects: 600 Technology > 08 Food technology > 18 Processed foods
600 Technology > 08 Food technology > 24 Fruits
600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning
Divisions: Fruit and Vegetable Technology
Depositing User: Food Sci. & Technol. Information Services
Date Deposited: 01 Feb 2021 04:05
Last Modified: 01 Feb 2021 04:05
URI: http://ir.cftri.res.in/id/eprint/6198

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