Fish protein concentrates in combating malnutrition.

Moorjani, M. N. (1972) Fish protein concentrates in combating malnutrition. Indian Food Packer, 26 (1). 47-49, 5 ref..

PDF Indian Food Packer, Volume-26(1 (1972) 47-49.pdf - Published Version Restricted to Registered users only Download (100kB)

Abstract

The production of fish protein concentrate from surplus and cheap varieties of fish (such as non-penaeid prawns, silver bellies, white sardines and Dhoma) and its use in the supplementation of diets based on cereals and other such products, is discussed. Trials show that it can successfully be incorporated in a number of daily preparations, such as bread, biscuits, chapaties, dhals etc.; however intensive promotion and consumer education will be necessary for it to gain acceptance.

Item Type:	Article
Uncontrolled Keywords:	FISH-PROTEIN-CONCENTRATE; Fish protein concentrate; PRAWNS-; /Prawn/ protein concentrate; SARDINES-; / white sardine/ protein concentrate; CEREALS-; Fish protein concentrate in /cereal products; BREAD-; Fish protein concentrate in /bread/; BISCUITS-; Fish protein concentrate in /biscuits/; CHAPATTIS-; Fish protein concentrate in /chapaties/; PULSES-; Fish protein concentrate in /dhals/
Subjects:	600 Technology > 01 Medical sciences > 11 Malnutrition 600 Technology > 08 Food technology > 28 Meat, Fish & Poultry > Fish
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	04 Sep 2014 07:26
Last Modified:	04 Sep 2014 07:26
URI:	http://ir.cftri.res.in/id/eprint/7221

Actions (login required)

View Item