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Enzyme Inactivation by Gamma Irradiation
Pankaj Kumar, Jha (2005) Enzyme Inactivation by Gamma Irradiation. Masters thesis, University of Mysore.
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Abstract
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page.
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | Enzymes Inactivation Gamma Irradiation Enzymes |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 06 Preservation and Storage > 07 Radiation |
| Divisions: | Flour Milling Bakery and Confectionary Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 30 Jul 2008 09:50 |
| Last Modified: | 28 Dec 2011 10:04 |
| URI: | http://ir.cftri.res.in/id/eprint/8643 |
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