Evaluation of Proteolytic activity of Storage Protein from Rice (Oryza sativa L.) Bran.

Swathi, K. Nair (2015) Evaluation of Proteolytic activity of Storage Protein from Rice (Oryza sativa L.) Bran. [Student Project Report] (Submitted)

PDF
Swathi. K. Nair Dissertation.pdf - Submitted Version
Restricted to Repository staff only
Download (1MB)

Item Type:	Student Project Report
Uncontrolled Keywords:	Rice, Seed storage proteins, proteolytic activity
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions:	Protein Chemistry and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	06 Nov 2015 08:22
Last Modified:	06 Nov 2015 08:22
URI:	http://ir.cftri.res.in/id/eprint/11948

Actions (login required)