Value addition to swallow root through processing

Rashmi Jagadeesh, Bhat (2015) Value addition to swallow root through processing. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Decalepis hamiltonii swallow root natural flavor blend
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 23 Vegetables > Swallow root
Divisions:	Plant Cell Biotechnology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	11 Nov 2016 11:28
Last Modified:	11 Nov 2016 11:28
URI:	http://ir.cftri.res.in/id/eprint/12518

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