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Processing of high protein semolina for the development of high protein instant rava idli mix.
Shivani, Jadon (2017) Processing of high protein semolina for the development of high protein instant rava idli mix. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | soya semolina idli mix high protein instant foods |
| Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value > 03 Proteins 600 Technology > 08 Food technology > 18 Processed foods |
| Divisions: | Flour Milling Bakery and Confectionary Technology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Aug 2017 09:23 |
| Last Modified: | 02 Aug 2017 09:23 |
| URI: | http://ir.cftri.res.in/id/eprint/12918 |
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