Bhatnagar, A. S. and Hemavathy, J. and Gopala Krishna, A. G. (2012) Study on Extractability of Lignans from Sesame Seeds with Different Solvents. Journal of Lipid Science and Technology, 44 (1). pp. 10-16.
![[thumbnail of JLST 44(1) 2012.pdf]](http://ir.cftri.res.in/style/images/fileicons/other.png "JLST 44(1) 2012.pdf")
PDF
JLST 44(1) 2012.pdf - Published Version
Restricted to Registered users only
Download (215kB)
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | lignans, sesame seed, sesame oil, sesamin |
| Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds 600 Technology > 08 Food technology > 32 Antioxidants |
| Divisions: | Lipid Science and Traditional Foods |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 14 Dec 2017 08:18 |
| Last Modified: | 14 Dec 2017 08:18 |
| URI: | http://ir.cftri.res.in/id/eprint/13195 |
Actions (login required)
- View Item