Probiotic Functional Food through Native Isolates of Lactobacillus delbrueckii: Immunomodulatory Potential.
Ann Catherine, Archer and Prakash, M. Halami (2016) Probiotic Functional Food through Native Isolates of Lactobacillus delbrueckii: Immunomodulatory Potential. Indian Food Industry, 35 (2). pp. 31-34.
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Item Type: | Article |
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Uncontrolled Keywords: | lactobacillus delbrueckii, probiotic properties, health benefits |
Subjects: | 600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 09 Food Microbiology |
Divisions: | Food Microbiology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 09 Jan 2018 05:23 |
Last Modified: | 09 Jan 2018 05:23 |
URI: | http://ir.cftri.res.in/id/eprint/13245 |
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