Modified Atmosphere Packaging of Minimally Processed Pomegranate Arils.

Sumana Mounya, K. (2018) Modified Atmosphere Packaging of Minimally Processed Pomegranate Arils. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Minimally processed, ready-to-eat, pomegranate arils, quality parameters, shelf life
Subjects:	600 Technology > 08 Food technology > 24 Fruits 600 Technology > 08 Food technology > 06 Preservation and Storage > 06 Packaging
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	24 Jul 2018 04:40
Last Modified:	24 Jul 2018 04:40
URI:	http://ir.cftri.res.in/id/eprint/13672

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