Biomass production of yeast and its enhancement strategies.
Antra, Sharma (2018) Biomass production of yeast and its enhancement strategies. [Student Project Report] (Submitted)
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Antra Sharma.pdf - Submitted Version Restricted to Repository staff only Download (4MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Saccharomyces cerevisiae, corn steep liquor, biomass |
| Subjects: | 600 Technology > 05 Chemical engineering > 04 Fermentation Technology 600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast |
| Divisions: | Fermentation Technology and Bioengineering |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 25 Jul 2018 04:38 |
| Last Modified: | 25 Jul 2018 04:38 |
| URI: | http://ir.cftri.res.in/id/eprint/13688 |
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