Studies on Development of Omega-3 Fatty Acid Enriched Halwa.

Vidya, Jangannavar (2019) Studies on Development of Omega-3 Fatty Acid Enriched Halwa. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	flax seed oil, omega-3, halwa production, plant source
Subjects:	600 Technology > 08 Food technology > 18 Processed foods > 04 Functional foods 600 Technology > 08 Food technology > 19 Lipids-oils/fats > 01 Oilseeds
Divisions:	Lipid Science and Traditional Foods
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	09 Jun 2020 08:16
Last Modified:	09 Jun 2020 08:16
URI:	http://ir.cftri.res.in/id/eprint/14376

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