Identification and characterization of a novel protease from rice (Oryza sativa L.) bran.

Roopesh, S. (2018) Identification and characterization of a novel protease from rice (Oryza sativa L.) bran. Doctoral thesis, University of Mysore.

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Item Type:	Thesis (Doctoral)
Uncontrolled Keywords:	proteolytic enzymes, rice bran, cupincin, protease
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value > 05 Enzymes 600 Technology > 08 Food technology > 21 Cereals > 01 Rice
Divisions:	Protein Chemistry and Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	14 Aug 2020 05:03
Last Modified:	14 Aug 2020 05:03
URI:	http://ir.cftri.res.in/id/eprint/14445

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