DNA based methods for the detection of sunflower (Helianthus Annuus) in processed foods.

Mogal, Farnaaz (2022) DNA based methods for the detection of sunflower (Helianthus Annuus) in processed foods. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	PCR methods, sunflower detection, processed foods, primers
Subjects:	600 Technology > 08 Food technology > 18 Processed foods 600 Technology > 08 Food technology > 19 Lipids-oils/fats > Sunflower Seed 600 Technology > 08 Food technology > 31 Food Additives
Divisions:	Food Safety Analytical Quality Control Lab
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	09 Dec 2022 11:18
Last Modified:	09 Dec 2022 11:18
URI:	http://ir.cftri.res.in/id/eprint/15819

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