Studies on alcohol production by immobilized yeast cells.

George, P. V. (1982) Studies on alcohol production by immobilized yeast cells. [Student Project Report] (Submitted)

PDF
T-717.pdf - Submitted Version
Restricted to Repository staff only
Download (4MB)

Item Type:	Student Project Report
Uncontrolled Keywords:	alcohol production, calcium alginate, immobilised, saccharomyces cerevisiae
Subjects:	600 Technology > 08 Food technology > 29 Microbiological food > 04 Yeast 600 Technology > 08 Food technology > 09 Food Microbiology
Divisions:	Food Microbiology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	13 Mar 2023 09:43
Last Modified:	13 Mar 2023 09:43
URI:	http://ir.cftri.res.in/id/eprint/16203

Actions (login required)